This week we talk with Robin Crowder, Marketing & Development Director; and Brenda Vanderloop, Public Relations Consultant for 21 Acres Center for Local Food and Sustainable Living.
21 Acres is a nonprofit agricultural and environmental learning center show-casing the agricultural heritage of our region. 21 Acres is an actual living laboratory that demonstrates sustainable design and technologies as well as ways to maximize the beneficial aspects of fresh local produce and farm products. Supporting the farm and school, 21 Acres features a retail market, commercial kitchen and special event rental space, all housed on the property and within the LEED Platinum Certified green building.
Learn more at www.21acres.org